5 Vegan Cheeses you can make at home

5 Vegan Cheeses you can make at home!

5 Vegan Cheeses you can make at home!

 

Cheese, for many of us it’s a warm comfort and even our ultimate weakness!

In the past, the vegans have had to go without the taste, texture, and desire for cheese or be faced with (and let’s be honest) a very sub-par version of the original.

That was until now.

In 2020 the vegans have so much variety and a host of incredible vegan brands providing delicious tasty cheeses. Most are so good, you’d never even now they were vegan.

Up until now and for years companies have tried to perfect cheese for vegans and the lactose-intolerant and we are happy to say that we have found a few who have succeeded.

Not only have the brands created them, but so have the vegans themselves and now you make them for yourselves in your own home.

So, here are 5 easy cheese recipes you can make from home, with a small number of ingredients and some inspiration from the community.

Enjoy your, cheese everyone!

1. Mac & Cheese – and one of our personal favourites!


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2. Parmesan Cheese

 

3. Non-Dairy Almond Ricotta

 

4. Vegan Cashew Cheese


5. Cashew Cream Cheese

 

So what did you think of the 5 make at home cheeses? Ready to give them a crack at home? We’d love to see your results. Be sure to send them to hey@letsgovegan.com.au

LGV!

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