Vegan bbq ideas in Australia this summer
Vegan bbq ideas in Australia this summer
Nothing says summer in Australia like a good old-fashioned barbeque.
But who says it has to be all animal based snags and steak? A vegan barbeque can be just as satisfying, full of bold flavours, and packed with delicious Aussie-made plant-based products.
Let’s fire up the barbie and dive into some amazing vegan options that will wow your friends and family.
Main Event: Plant-Based Meats
Sausages and Burgers
Unreal Co. Beefy Brats and Chick’n Chives: These Aussie-made sausages are perfect on the grill and have a hearty texture. Available here.
VEEF Burgers: Known for their juicy patties, these are a crowd-pleaser.
V2 British Sausages: If you’re after a classic snag with a twist, these hit the spot.
Skewers
Create your own skewers with Vegie Delights BBQ Strips or Suzy Spoon’s Seitan Strips. Add veggies like capsicum, mushrooms, zucchini, and pineapple for a vibrant and tasty treat.
Hot Dogs
Try Fry’s Hot Dogs or Beyond Meat Sausages for the ultimate vegan hot dog experience.
Salads and Sides
No barbeque is complete without fresh, flavourful sides. Here are some ideas:
- Potato Salad: Use vegan mayo (like Hellmann’s Vegan Mayo) and add spring onions, dill, and capers for a zesty kick.
- Coleslaw: Shred cabbage, carrots, and purple cabbage, and toss with a creamy vegan dressing.
- Corn on the Cob: Grill corn and brush it with vegan butter and a sprinkle of paprika.
- Charred Veggies: Toss sweet potatoes, asparagus, and eggplant in olive oil, salt, and pepper before grilling.
Barbie-Friendly Breads and Condiments
- Use Bakers Delight’s Turkish Rolls or Abbott’s Bakery Rustic Sourdough for premium burger buns.
- Stock up on condiments like Triple Smoked BBQ Sauce by Greenback or Beerenberg Tomato Relish for a gourmet touch.
Drinks and Desserts
- Drinks
- Serve up ice-cold kombucha, craft beers, or homemade iced tea to keep everyone refreshed.
- Desserts
- Grill slices of fresh pineapple and top with a scoop of Aldi Coconut Ice Cream.
- Offer a platter of Blue Ribbon Plant-Based Ice Cream with toppings like crushed nuts and chocolate sauce.
Keep it Sustainable
- Use biodegradable plates and cutlery or your regular dinnerware to reduce waste.
- Opt for reusable cloth napkins and avoid single-use plastics.
- Compost food scraps to minimise your barbeque’s environmental impact.
Bringing It All Together
Whether you’re hosting a small gathering or a big summer bash, a vegan barbeque can showcase the best of Aussie flavours while keeping it plant-based. Experiment with your favourite local products and don’t be afraid to get creative with the grill.
For more plant-based inspiration, check out our vegan sausage guide and our accidentally vegan products article.
Final Thoughts
Australian summers are all about sunshine, good company, and fantastic food. With these vegan barbeque ideas, you’ll impress even the most sceptical meat-eaters while enjoying a delicious and ethical feast.
So grab your tongs, stock up on some plant-based goodies, and let’s make this summer unforgettable!
We hope these Vegan bbq ideas in Australia were helpful! Happy grilling!
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