Salted Caramel Protein Balls

Looking for a little snack to fill you up with healthy fats that are both tasty and bursting with energy? Then check out these Vegan Salted Caramel Protein Balls! A hearty snack to eat on the go!

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Prep Time 10

set in fridge 3

Course Snack

Servings balls

Ingredients

1/2 cup dates (soaked in hot water for 5 mins)
2 scoops Veego salted caramel protein powder
1 tbsp natural vanilla essence
1 cup almonds
1/2 tbsp ground almonds
3 tbsp maca powder
1 tbsp chia seeds
2 tbsp coconut flour

Instructions

Mix all ingredients into a blender and mix until combined (I left mine a little bit chunky for texture!) If you only have a small blender do the almonds first and then add in the rest of the ingredients.

Notes

Thank you to 'Veego' for this simple snack recipe.

A little about Veego

Quality, wholesome, and delicious plant-based proteins. All of our Veego products are 100% Plant-Based, Gluten-Free, Dairy-Free, Family Friendly and made right here in Australia! Our goodies are made from carefully handpicked ingredients with you in mind, and we’ve taken all the worry away as we know you care about what you fuel your body with just as much as we do. All of our products go through a rigorous taste test to ensure your taste buds get a real workout when enjoying any of our treats.

If you enjoyed the recipe then be sure to click here to shop the entire Veego protein range today!

Tried this recipe?Let us know how it was!

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Salted Caramel Protein Balls