Vegan Peanut Butter and Chocolate Brownie

Inspired by Gelatissimo’s new 'Vegan Peanut Butter Brownie Gelato', Masterchef fan favourite Reece Hignell has created a delicious brownie recipe perfect to indulge in at home.

This decadent brownie is the perfect at-home recipe to be served warm with a scoop of their DELUXE Vegan Peanut Butter Brownie Gelato… Or even make up a delicious brownie sandwich.

Print Recipe Pin Recipe

Prep Time 20

Cook Time 15

Total Time 25

Course Dessert

Ingredients

100 g vegan chocolate
120 g vegan butter (or regular butter if not vegan)
3/4 cup golden caster sugar
1/2 cup apple puree
1/3 cup plant milk eg: almond milk or oat milk (regular milk if not vegan)
1 cup SR flour
200 g smooth peanut butter
vegan chocolate chips
salt
Gelatissimo Vegan Peanut Butter Brownie Gelato

Instructions

Preheat the oven to 170C. Prepare a brownie tin with spray oil and baking paper
Melt Chocolate, butter and sugar in the microwave until smooth and no lumps remain. Add apple puree and the plant milk then stir to combine
Sift the flour into the mixing bowl then fold through the batter until no flour remains. Transfer to the prepared brownie tin
Place the smooth peanut butter into the microwave then heat for 30 seconds to soften. Dollop the peanut butter around the top of the brownie then using a knife, swirl through the peanut butter to cream the ripple effect
Sprinkle the vegan chocolate chips and salt over the brownie batter then place into the oven to bake for 15 minutes
Remove from oven and slice into pieces
Serve warm with a scoop of our Vegan Peanut Butter Brownie Gelato

Notes

This recipe was shared to Let's Go Vegan by Gelatissimo from their website. You can find the original post here.

Tried this recipe?Let us know how it was!

At Let's Go Vegan, trust is paramount. As an independent Australian publication, we're committed to delivering genuine, unbiased information about veganism in Australia and abroad. With deep roots in the local vegan community, our team ensures accuracy and reliability in every article, empowering readers on their journey toward a compassionate lifestyle. Unless specified, we are not paid for our opinions, ensuring our content remains authentic and free from external influence.

Vegan Peanut Butter and Chocolate Brownie