Chocolate Peanut Butter Breakfast Chia Parfait
This is a fabulous make-ahead breakfast recipe using our super delicious Choc Peanut Butter Plant Protein. As an added bonus this recipe serves two people and it’s vegan so you can share it with a loved one or eat it two days in a row. Filled with healthy fats from the chia seeds, you’ll power through your morning!
Ingredients
- 50 g chia seeds
- 80 g oats
- 30 g Choc Peanut Butter Veego Plant Protein
- 400 g almond milk
- 7 g cocoa powder
- 80 g mashed banana
- Toppings: peanut butter, banana, coconut yoghurt, berries and Veego Peanut Butter Protein Bar
Instructions
- Mix all ingredients in a jar and leave overnight
- Serve in two jars by layering the overnight oats with peanut butter, banana and dairy-free yoghurt
- Top with a chopped Veego Peanut Butter Protein Bar, blackberries and more peanut butter and yoghurt. Enjoy!
Notes
Recipe contributed by ‘Veego’. Veego is a plant-based protein company with a range of powders and bars to keep you fueled.
Click here to shop the Veego protein range!
Tried this recipe?Let us know how it was!