Gelatissimo launch new Vegan Gelato range in Australia.
Like any smart and sensible establishment in 2020, Gelatissimo has made the wonderful decision to add even more Vegan gelato to their existing range! Seeing the increasing public interest in vegan and plant-based products the range shows a growing trend The ice cream brand has added Caramel Mud Cake & Tripple Choc to the menu and we have no doubt they are going to be huge crowd-pleasers.
Caramel Mudcake is described by Gelatissimo as “a creamy vegan caramel gelato flavoured with caramelised sugar, loaded with chunks of golden-brown vegan caramel mud cake – bringing the perfect combination of a sweet caramel profile and a soft chewy texture”
Triple Chocolate is described by Gelatissimo as “a rich vegan chocolate gelato sprinkled with Australian-made vegan choc chips and drizzled with a chocolate sauce. All of this is finished with a dusting of cocoa powder”
These new vegan flavours are available in all 47 stores across Australia from the 7th of February until the 2nd of April, while stocks last!
Now if you would like to find out about more vegan varieties hitting the market around Australia then be sure to check out our vegan eats section here. Alternatively, take a look at an article we wrote on Vegan Snacks for an Aussie Roadtrip.
Otherwise, go and grab a vegan icecream and enjoy these amazing new vegan flavours for yourself.
Until next time.